{"title":"Pizza Lover Gifts","description":"\u003ch2\u003eGifts for Pizza Lovers\u003c\/h2\u003e\n\u003cp\u003eFrom the first stretch of dough to pulling a pizza out of a hot oven, the right tools make a noticeable difference. These gifts are chosen for people who take their pizza seriously, whether they're working with a home oven, a countertop pizza oven, or something bigger in the garden.\u003c\/p\u003e\n\n\u003cp\u003eThe range includes \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Wooden pizza peels at Pasta Kitchen\" href=\"\/collections\/pizza-oven-peels-paddles-turners-brushes\" target=\"_blank\"\u003ewooden pizza peels\u003c\/a\u003e, \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Cerutti Inox metal pizza peels at Pasta Kitchen\" href=\"\/collections\/cerutti-pizza-peels\" target=\"_blank\"\u003eprofessional stainless steel peels from Cerutti Inox\u003c\/a\u003e, pizza cutters, dough storage boxes, and pizza stones. All made in Italy, all chosen because they work. Gifts start from under £10 and go up to serious pizza oven kit.\u003c\/p\u003e\n\n\u003ch3\u003eShop by Budget\u003c\/h3\u003e\n\u003cp\u003eAt \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Kitchen gifts under £10 at Pasta Kitchen\" href=\"\/collections\/gifts-under-10\" target=\"_blank\"\u003eunder £10\u003c\/a\u003e, pizza cutters and dough scrapers are small and genuinely useful. A regular pizza maker will go through them. For \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Kitchen gifts under £20 at Pasta Kitchen\" href=\"\/collections\/gifts-under-20\" target=\"_blank\"\u003eunder £20\u003c\/a\u003e, a birchwood pizza peel is a practical, good-looking gift that works just as well for serving at the table as it does at the oven.\u003c\/p\u003e\n\n\u003cp\u003eThe \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Kitchen gifts under £50 at Pasta Kitchen\" href=\"\/collections\/gifts-under-50\" target=\"_blank\"\u003eunder £50\u003c\/a\u003e range is where the Cerutti Inox metal pizza peels, dough storage box sets, and pizza oven brushes sit. Anyone baking regularly will feel the difference. For someone with a dedicated pizza oven, the \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Kitchen gifts under £100 at Pasta Kitchen\" href=\"\/collections\/gifts-under-100\" target=\"_blank\"\u003eunder £100\u003c\/a\u003e bracket covers pizza stones, larger Cerutti Inox peels, and professional oven tool sets worth having.\u003c\/p\u003e\n\n\u003ch3\u003eAlso Worth Exploring\u003c\/h3\u003e\n\u003cp\u003eA lot of pizza lovers are equally at home making fresh pasta. If that sounds like the person you're buying for, our \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Gifts for pasta lovers at Pasta Kitchen\" href=\"\/collections\/pasta-lover-gifts\" target=\"_blank\"\u003egifts for pasta lovers\u003c\/a\u003e covers everything from ravioli stamps to Marcato machines. For Italian kitchen tools beyond pasta and pizza, take a look at \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Gifts for home cooks at Pasta Kitchen\" href=\"\/collections\/home-cook-gifts\" target=\"_blank\"\u003egifts for home cooks\u003c\/a\u003e.\u003c\/p\u003e","products":[{"product_id":"tapered-rolling-pin","title":"Tapered Rolling Pin - Natural Beechwood","description":"\u003ch2\u003eItalian Tapered Rolling Pin - Natural Beechwood.\u003c\/h2\u003e\n\u003cp\u003eA traditional tool for rolling out pizza dough and sheets of hand-made pasta.\u003c\/p\u003e\n\u003cp\u003eMany people would say that having a tapered rolling pin allows you to roll the dough more thinly than a common, handled rolling pin. Therefore they are often preferred for producing hand made pasta.\u003c\/p\u003e\n\u003ch3\u003eUse\u003c\/h3\u003e\n\u003cp\u003eWhen using the Italian beechwood tapered rolling pin rest your palms \u003cspan style=\"font-size: 12.8px;\"\u003eflat\u003c\/span\u003e\u003cspan style=\"font-size: 0.8rem;\"\u003e at both ends of the rolling pin and guide it rather than gripping it and forcing it. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eCare\u003c\/h3\u003e\n\u003cp\u003eHand wash only, do not leave in water.\u003c\/p\u003e\n\u003cp\u003eCan also be stored in one of our special \u003ca title=\"Rolling Pin Storage Bags\" href=\"https:\/\/www.pasta.kitchen\/products\/rolling-pin-storage-bag\"\u003eRolling Pin Storage Bags\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eSize: \u003c\/h3\u003e\n\u003cp\u003e500mm long.\u003cbr\u003eThe taper is 33mm dia. at either end and 42mm dia. in the middle.\u003c\/p\u003e\n\u003cp\u003eMade in Italy\u003c\/p\u003e","brand":"Eppicotispai","offers":[{"title":"Default Title","offer_id":21144279556,"sku":"85\/N\/50","price":7.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0939\/0148\/products\/85-N-50_Tapered_Rolling_Pin.jpg?v=1616753123"},{"product_id":"beechwood-rolling-pins","title":"Solid Rolling Pin - Natural Beechwood","description":"\u003ch2\u003eSolid Rolling Pin Natural Beechwood.\u003c\/h2\u003e\n\u003cp\u003eOur high-quality rolling pin is ideal for creating even pasta, pastry, bread, and biscuits. Made from durable beechwood, it provides a natural and non-stick surface for effortless rolling.\u003c\/p\u003e\n\u003cp\u003eChoose from six sizes to suit your needs, and experience the difference a handcrafted Italian rolling pin can make in your kitchen.\u003c\/p\u003e\n\u003cdiv\u003e\n\u003ch3\u003e\n\u003cb\u003eUseable \u003c\/b\u003elength:\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cdiv\u003e29cm overall = 20.5cm useable\u003c\/div\u003e\n\u003cdiv\u003e32cm overall = 23.5cm useable\u003c\/div\u003e\n\u003cdiv\u003e40cm overall = 29cm useable\u003c\/div\u003e\n\u003cdiv\u003e50cm overall = 36cm useable\u003c\/div\u003e\n\u003cdiv\u003e60cm overall = 48.5cm useable\u003c\/div\u003e\n\u003cdiv\u003e70cm overall = 57cm useable\u003c\/div\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eOverall length stated includes handles.\u003c\/strong\u003e\u003c\/em\u003e\u003cem\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cem\u003e\u003c\/em\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3\u003eCare\u003c\/h3\u003e\n\u003cp\u003eHand wash only, do not leave in water.\u003c\/p\u003e\n\u003cp\u003eCan also be stored in one of our special \u003ca title=\"Rolling Pin Storage Bags\" href=\"https:\/\/www.pasta.kitchen\/products\/rolling-pin-storage-bag\"\u003eRolling Pin Storage Bags\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e(Size tolerance +\/_ 2mm dia.)\u003c\/em\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003eMade in Italy\u003c\/strong\u003e\u003c\/div\u003e","brand":"Eppicotispai","offers":[{"title":"29cm Long - 3cm Dia.","offer_id":21144532548,"sku":"85\/29","price":3.95,"currency_code":"GBP","in_stock":true},{"title":"32cm Long - 4.2cm Dia.","offer_id":31663399960678,"sku":"85\/32","price":4.95,"currency_code":"GBP","in_stock":true},{"title":"40cm Long - 4.2cm Dia.","offer_id":21146624068,"sku":"85\/40","price":5.95,"currency_code":"GBP","in_stock":false},{"title":"50cm Long - 4.2cm Dia.","offer_id":31663340191846,"sku":"85\/50","price":6.95,"currency_code":"GBP","in_stock":true},{"title":"60cm Long - 4.2cm Dia.","offer_id":31307052449894,"sku":"85\/60","price":7.95,"currency_code":"GBP","in_stock":true},{"title":"70cm Long - 4.2cm Dia.","offer_id":21992657220,"sku":"85\/70","price":9.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0939\/0148\/products\/33_Natural_Beechwood_Rolling_Pin.jpg?v=1616753111"},{"product_id":"salami-cutting-board-beechwood","title":"Salami Cutting Board - Beechwood","description":"\u003cp\u003eThe salami cutting board has a curved center part which holds the salami\/sausage in place. The angled cutting ridge with a flat section helps to make slicing salami and cured sausages easy. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSize: 380 x 55 x 18mm\u003c\/p\u003e\n\u003cp\u003eMade in Italy\u003c\/p\u003e","brand":"Eppicotispai","offers":[{"title":"Default Title","offer_id":35959816145,"sku":"2015","price":5.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0939\/0148\/products\/2015_Salami_Cutting_Board_51070d1d-c9b6-4ff3-8a2c-af265d64ecf3.jpg?v=1616753080"},{"product_id":"mount-etna-pizza-stone","title":"Mount Etna Pizza Stone c\/w Pizza Peel","description":"\u003ch2\u003ePerfectly Crispy Pizza on Pizza Stone with the Mount Etna Pizza Stone\u003c\/h2\u003e\n\u003cp\u003eExperience restaurant-quality pizza at home with the \u003cstrong\u003eMount Etna Pizza Stone\u003c\/strong\u003e, perfect for achieving hot, evenly cooked, and crispy pizza every time! Made from natural igneous rock from Mount Etna, this stone absorbs moisture from the dough, ensuring your pizza cooks evenly with a perfectly crisp base.\u003c\/p\u003e\n\u003cp\u003eNot just for pizza, this versatile lava stone is ideal for cooking meat, fish, and vegetables directly on its surface.\u003c\/p\u003e\n\u003ch3\u003eFeatures:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza Stone\u003c\/strong\u003e: Natural lava rock from Mount Etna (380 x 305 x 15mm).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza Peel\u003c\/strong\u003e: Durable birchwood (usable area: 295 x 295mm).\u003c\/li\u003e\n\u003cli\u003eDetailed instructions included.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUse \u0026amp; Care:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSuitable for ovens, stovetops, and BBQ grills.\u003c\/li\u003e\n\u003cli\u003eMaintains heat for 20-25 minutes after removal from the heat source.\u003c\/li\u003e\n\u003cli\u003eSome marking may occur when cooking with oils.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eCreate mouthwatering dishes and impress with every bite—all with the help of this exceptional pizza stone!\u003c\/p\u003e\n\u003cp\u003eMade in Italy\u003c\/p\u003e","brand":"Eppicotispai","offers":[{"title":"Default Title","offer_id":2934857662492,"sku":"2060\/B","price":49.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0939\/0148\/products\/mount-etna-pizza-stone-cw-pizza-peel-pasta-kitchen-tutto-pasta--1.jpg?v=1713351792"},{"product_id":"birchwood-pasta-dough-board-set","title":"Birchwood Pasta \u0026 Dough Board Sets (Board, Bag \u0026 Scraper)","description":"\u003ch2\u003eBirchwood Pasta Dough Board Set – Complete Pasta Making Workspace\u003c\/h2\u003e\n\n\u003cp\u003eElevate your pasta-making experience with our premium \u003cstrong\u003eBirchwood Pasta Dough Board Set\u003c\/strong\u003e. Designed for traditional pasta preparation, this set provides everything you need to knead, roll and shape fresh pasta dough at home.\u003c\/p\u003e\n\n\u003cp\u003eEach set includes a high-quality birchwood pasta dough board, a protective storage bag and a durable wooden dough scraper. Together they create a practical and organised workspace for preparing pasta, pastry and bread dough.\u003c\/p\u003e\n\n\u003ch3\u003eWhat's Included in the Set\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eBirchwood Pasta Dough Board\u003c\/li\u003e\n\u003cli\u003eNatural Cotton Storage Bag\u003c\/li\u003e\n\u003cli\u003eBeechwood Dough Scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePasta Dough Board\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmooth Working Surface:\u003c\/strong\u003e The birchwood board provides a flat, stable surface that makes kneading, rolling and shaping pasta dough easier.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNon-Slip Design:\u003c\/strong\u003e An integrated wooden slat helps hold the board firmly against your worktop to prevent movement while preparing dough.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurable Construction:\u003c\/strong\u003e Crafted from high-quality birchwood plywood for long-lasting performance.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eItalian Craftsmanship:\u003c\/strong\u003e Designed and manufactured in Italy using traditional woodworking techniques.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAvailable in Multiple Sizes:\u003c\/strong\u003e Choose the board size that best suits your workspace and pasta preparation needs.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eAvailable Sizes\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eSmall: 50 x 37 x 0.9cm\u003c\/li\u003e\n\u003cli\u003eStandard: 75 x 50 x 0.9cm\u003cstrong style=\"color: rgb(206, 43, 55);\"\u003e\u003cem\u003e*\u003c\/em\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eLarge: 97 x 54 x 0.9cm\u003cstrong style=\"color: rgb(206, 43, 55);\"\u003e\u003cem\u003e*\u003c\/em\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cspan style=\"color: rgb(206, 43, 55);\"\u003e\u003cem\u003e*(additional shipping cost applies due to board size, even if your order is carriage paid)\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3\u003ePasta Board Storage Bag\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtection and Storage:\u003c\/strong\u003e The cotton storage bag helps keep your pasta board protected when not in use.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNatural Cotton Fabric:\u003c\/strong\u003e Breathable natural material allows the board to be stored safely without trapping moisture.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBeechwood Dough Scraper\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePractical Kitchen Tool:\u003c\/strong\u003e Easily scrape pasta dough, pizza dough or bread dough from your work surface or pasta board.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCompact Design:\u003c\/strong\u003e The scraper is easy to store and can be kept together with the board inside the storage bag.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eCare Instructions\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSimple Cleaning:\u003c\/strong\u003e Wipe the board and scraper clean with a damp cloth after use.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAvoid Submersion:\u003c\/strong\u003e Do not soak the board in water or place it in a dishwasher.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eAlso Available as an Individual Dough Board\u003c\/h3\u003e\n\n\u003cp\u003eIf you only require the work surface, the board is also available on its own as the \u003ca href=\"\/products\/birchwood-pasta-dough-board\" title=\"Birchwood Pasta Dough Board\" target=\"_blank\" rel=\"noopener\" style=\"color: rgb(0, 146, 70);\"\u003eBirchwood Pasta Dough Board\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThis option is ideal for customers who already have pasta tools but want a dedicated wooden surface for preparing fresh pasta dough.\u003c\/p\u003e\n\n\u003ch3\u003eMade in Italy\u003c\/h3\u003e\n\n\u003ch5\u003eWhat is included in the pasta dough board set?\u003c\/h5\u003e\n\u003cp\u003eThe set includes a birchwood pasta dough board, a protective cotton storage bag and a wooden dough scraper for cleaning and handling dough.\u003c\/p\u003e\n\n\u003ch5\u003eWhy use a wooden pasta dough board?\u003c\/h5\u003e\n\u003cp\u003eWooden pasta boards provide a slightly textured surface that helps dough grip the board when rolling or shaping fresh pasta.\u003c\/p\u003e\n\n\u003ch5\u003eIs the pasta dough board suitable for other doughs?\u003c\/h5\u003e\n\u003cp\u003eYes, the board can also be used for preparing pizza dough, pastry and bread dough.\u003c\/p\u003e\n\n\u003ch5\u003eHow should the board be cleaned?\u003c\/h5\u003e\n\u003cp\u003eThe board should be wiped clean with a damp cloth and dried thoroughly after use. Avoid soaking the wood in water.\u003c\/p\u003e\n\n\u003ch5\u003eCan the pasta dough board be purchased separately?\u003c\/h5\u003e\n\u003cp\u003eYes, the board is also available individually as the \u003ca href=\"\/products\/birchwood-pasta-dough-board\" title=\"Birchwood Pasta Dough Board\" target=\"_blank\" rel=\"noopener\" style=\"color: rgb(0, 146, 70);\"\u003eBirchwood Pasta Dough Board\u003c\/a\u003e.\u003c\/p\u003e","brand":"Eppicotispai","offers":[{"title":"500 x 370 x 9 mm","offer_id":39261718708326,"sku":"2011\/9\/50SR","price":29.95,"currency_code":"GBP","in_stock":true},{"title":"750 x 500 x 9 mm","offer_id":39261718773862,"sku":"2011\/9\/75SR","price":44.95,"currency_code":"GBP","in_stock":true},{"title":"970 x 540 x 9 mm","offer_id":39261718839398,"sku":"2011\/9\/97SR","price":61.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0939\/0148\/products\/birchwood-pasta-and-dough-board-sets-board-bag-and-scraper-pasta-kitchen-tutto-pasta--1.jpg?v=1713351740"},{"product_id":"pizza-turner","title":"Stainless Steel Reinforced 21cm Pizza Turner Peel with Sliding Handle","description":"\u003ch2\u003eStainless Steel Reinforced Pizza Turner Peel with Sliding Handle.\u003c\/h2\u003e\n\u003cp\u003eDesigned and manufactured in Italy, these Stainless Steel Pizza Turner Peels offer practicality and durability for pizza-making. Crafted from high-quality stainless steel, they ensure performance and longevity. \u003cspan\u003eSuitable for high oven temperatures.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe pizza turner is an essential tool for anyone enthusiastic about pizza-making.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDesigned as a more compact alternative to a full-sized pizza paddle (only used for launching the pizza), to allow for easier rotation of your pizza whilst baking in the pizza oven.\u003c\/li\u003e\n\u003cli\u003eThe reinforced peel allows you to lift heavier pizzas and increase the durability. \u003c\/li\u003e\n\u003cli\u003eThe turners comes with a sliding handle which allows for more control for every individual use of the pizza turner.\u003c\/li\u003e\n\u003cli\u003eAvailable with varying handle lengths, catering for those with large and small pizza ovens.\u003c\/li\u003e\n\u003cli\u003ePerfect for a professional chef, or a passionate home cook.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSize:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e21cm shovel x 90cm handle = total length 111cm\u003c\/li\u003e\n\u003cli\u003e21cm shovel x 150cm handle = total length 171cm\u003cbr\u003e\u003cspan style=\"color: #ce2b37;\" data-mce-style=\"color: #ce2b37;\"\u003e\u003cem data-mce-fragment=\"1\"\u003e(Additional shipping charges will be applied to these items due to the length, even if your order qualifies for carriage paid)\u003c\/em\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003ePlease note that this product is only available for purchase in the UK due to shipping costs.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eMade in Italy\u003c\/p\u003e","brand":"Cerutti Inox","offers":[{"title":"90cm","offer_id":49263930278173,"sku":"CER-742\/21\/90","price":84.95,"currency_code":"GBP","in_stock":true},{"title":"150cm","offer_id":49263930310941,"sku":"CER-742\/21\/150","price":89.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0939\/0148\/files\/742_Close.jpg?v=1755091776"},{"product_id":"stainless-steel-scraper","title":"Dough Scraper - Stainless Steel","description":"\u003ch2\u003eCerutti Inox Stainless Steel Dough Scraper\u003c\/h2\u003e\n\u003ch3 data-sourcepos=\"3:1-3:61\"\u003e\u003cstrong\u003eMaster your dough handling with precision and efficiency.\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-sourcepos=\"5:1-5:242\"\u003eThis professional-grade dough scraper is crafted from high-quality stainless steel, ensuring durability and long-lasting performance. Ideal for removing dough from boxes, scraping work surfaces, and aiding in the kneading and cutting process.\u003c\/p\u003e\n\u003ch3 data-sourcepos=\"7:1-7:17\"\u003eKey Features:\u003c\/h3\u003e\n\u003cul data-sourcepos=\"9:1-13:0\"\u003e\n\u003cli data-sourcepos=\"9:1-9:42\"\u003e\u003cstrong\u003ePremium stainless steel construction\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli data-sourcepos=\"10:1-10:56\"\u003e\u003cstrong\u003eVersatile design for multiple dough-handling tasks\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli data-sourcepos=\"11:1-11:31\"\u003e\u003cstrong\u003eDurable and easy to clean\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli data-sourcepos=\"12:1-13:0\"\u003e\u003cstrong\u003eCompact size for convenient storage\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-sourcepos=\"14:1-14:15\"\u003eDimensions:\u003c\/h3\u003e\n\u003cul data-sourcepos=\"16:1-18:0\"\u003e\n\u003cli data-sourcepos=\"16:1-16:32\"\u003eScraper\/blade: 12.5 x 10cm wide\u003c\/li\u003e\n\u003cli data-sourcepos=\"17:1-18:0\"\u003eHandle: 13cm long\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-sourcepos=\"19:1-19:93\"\u003eElevate your baking and pizza-making with the Cerutti Inox Stainless Steel Dough Scraper.\u003c\/h3\u003e","brand":"Cerutti Inox","offers":[{"title":"Default Title","offer_id":47676828811549,"sku":"CER-2769\/10","price":21.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0939\/0148\/files\/2769_Raschiatore.jpg?v=1710436133"},{"product_id":"stainless-steel-spatula","title":"Pizza Dough Cutter - Stainless Steel","description":"\u003ch2 data-sourcepos=\"1:1-1:50\"\u003eCerutti Inox Professional Pizza Dough Cutter\/Scraper\u003c\/h2\u003e\n\u003cp data-sourcepos=\"3:1-3:190\"\u003eMaster your dough handling with the Cerutti Inox Professional Pizza Dough Cutter\/Scraper. Crafted from high-quality stainless steel, this versatile tool is essential for any baker or pizza maker.\u003c\/p\u003e\n\u003ch3 data-sourcepos=\"5:1-5:17\"\u003eKey Features:\u003c\/h3\u003e\n\u003cul data-sourcepos=\"7:1-11:0\"\u003e\n\u003cli data-sourcepos=\"7:1-7:70\"\u003e\n\u003cstrong\u003ePrecision and durability:\u003c\/strong\u003e Expertly crafted for professional use.\u003c\/li\u003e\n\u003cli data-sourcepos=\"8:1-8:112\"\u003e\n\u003cstrong\u003eMultifunctional:\u003c\/strong\u003e Ideal for removing dough from boxes, scraping work surfaces, kneading, and cutting dough.\u003c\/li\u003e\n\u003cli data-sourcepos=\"9:1-9:69\"\u003e\n\u003cstrong\u003eHigh-quality stainless steel:\u003c\/strong\u003e Rust-resistant and easy to clean.\u003c\/li\u003e\n\u003cli data-sourcepos=\"10:1-11:0\"\u003e\n\u003cstrong\u003eErgonomic design:\u003c\/strong\u003e Comfortable handle for effortless use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-sourcepos=\"12:1-12:15\"\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-sourcepos=\"14:1-16:0\"\u003e\n\u003cli data-sourcepos=\"14:1-14:39\"\u003eScraper\/blade: 15cm wide x 7.7cm deep\u003c\/li\u003e\n\u003cli data-sourcepos=\"15:1-16:0\"\u003eHandle: 4cm x 16.5cm wide\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-sourcepos=\"17:1-17:58\"\u003e\u003cstrong\u003eMade in Italy for exceptional quality and performance.\u003c\/strong\u003e\u003c\/h3\u003e","brand":"Cerutti Inox","offers":[{"title":"Default Title","offer_id":47677330948381,"sku":"CER-2771","price":18.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0939\/0148\/files\/2771_Spatola.jpg?v=1710436153"},{"product_id":"pizza-wheel-cutter-with-ergonomic-handle","title":"Pizza Cutter Wheel (10.5cm) with Ergonomic Handle","description":"\u003ch2\u003eCerutti Inox Pizza Cutter Wheel: Precision and Durability\u003c\/h2\u003e\n\u003cp\u003e\u003cbr\u003eElevate your pizza-cutting experience with the Cerutti Inox Pizza Wheel Cutter. This expertly crafted tool features a high-quality, removable large cutting wheel for exceptional performance and easy maintenance. The ergonomic handle ensures comfortable and controlled slicing, while the durable construction guarantees long-lasting use.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfessional-grade quality: \u003c\/strong\u003eDesigned for demanding commercial use.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh-quality cutting blade:\u003c\/strong\u003e Removable for easy cleaning and replacement.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eErgonomic handle: \u003c\/strong\u003eComfortable and non-slip grip for precise slicing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurable construction:\u003c\/strong\u003e Built to last for years of reliable service.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDimensions:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eOverall length: 24 cm\u003c\/li\u003e\n\u003cli\u003eBlade\/wheel: 10.5 cm diameter x 1mm thickness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eExperience the difference with a Cerutti Inox Pizza Cutter Wheel.\u003c\/h3\u003e\n\u003cp\u003eMade in Italy\u003c\/p\u003e","brand":"Cerutti Inox","offers":[{"title":"Default Title","offer_id":47677340254493,"sku":"CER-2773","price":15.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0939\/0148\/files\/2773_Rotella_ergonomica.jpg?v=1710436151"},{"product_id":"smart-perforated-pizza-shovel","title":"Smart Perforated Pizza Peel - 33cm Square","description":"\u003ch2\u003eSmart Perforated Pizza Peel - 33cm Square\u003c\/h2\u003e\n\u003cp\u003eCrafted from aluminised sheet metal with an untreated aluminium handle, the Cerutti Inox Smart pizza peels offer a streamlined and easily accessible design without compromising on the quality and durability of materials and manufacturing processes.\u003c\/p\u003e\n\u003cp\u003eThey're resistant to both corrosion and high temperatures, making them the perfect choice for outdoor pizza ovens.\u003c\/p\u003e\n\u003ch3\u003eSizes Available:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e33cm peel x 30cm handle = total length 63cm\u003c\/li\u003e\n\u003cli\u003e33cm peel x 60cm handle = total length 93cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003ePlease note that this product is only available for purchase in the UK due to shipping costs.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMade in Italy\u003c\/strong\u003e\u003c\/p\u003e","brand":"Cerutti Inox","offers":[{"title":"30cm","offer_id":47979814519069,"sku":"CER-796\/3333\/30","price":37.95,"currency_code":"GBP","in_stock":true},{"title":"60cm","offer_id":47979814551837,"sku":"CER-796\/3333\/60","price":39.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0939\/0148\/files\/796_Smart_Quadra_forata.jpg?v=1725625463"},{"product_id":"tulip-pizza-peel-round","title":"Cerutti Tulip Perforated Pizza Peel (Round) | Anodised Aluminium","description":"\u003cp data-start=\"178\" data-end=\"560\"\u003eThe Cerutti Inox Tulip is a professional-grade perforated round pizza peel, designed in Italy by architect Itamar Harari. Made from anodised aluminium with a distinctive red handle, it is built for clean launches, reduced flour buildup and a crisp pizza base. Available in multiple blade sizes and handle lengths, it suits everything from compact home ovens to full-depth wood-fired ovens.\u003c\/p\u003e\n\u003cp data-start=\"562\" data-end=\"950\"\u003eThe Tulip round is the circular-bladed counterpart to the \u003cspan style=\"color: rgb(0, 146, 70);\"\u003e\u003ca href=\"https:\/\/www.pasta.kitchen\/products\/tulip-pizza-peel-square\" title=\"Perforated Square Tulip Peel\" style=\"color: rgb(0, 146, 70);\"\u003eTulip square peel\u003c\/a\u003e\u003c\/span\u003e, sharing the same Italian manufacturing, anodised aluminium construction, and riveted handle design. The round blade is particularly well suited to Neapolitan-style pizza and traditional circular bases, making it the preferred choice for home pizza makers looking for control, consistency, and authentic results.\u003c\/p\u003e\n\u003cp data-start=\"562\" data-end=\"950\"\u003ePrefer a square peel for greater control and larger pizzas? View the \u003cspan style=\"color: rgb(0, 146, 70);\"\u003e\u003ca href=\"https:\/\/www.pasta.kitchen\/products\/tulip-pizza-peel-square\" title=\"Cerutti square perforated pizza peel\" style=\"color: rgb(0, 146, 70);\"\u003eCerutti square perforated pizza peel\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-end=\"656\" data-start=\"618\"\u003eWhy Choose a Perforated Pizza Peel\u003c\/h2\u003e\n\u003cp\u003ePerforations reduce excess flour during launching, give a cleaner pizza base, and make the launch itself smoother by reducing blade-to-dough contact. \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Perforated Pizza Peels Explained — Why Professionals Use Them\" href=\"\/blogs\/blogs\/perforated-pizza-peels-explained-why-professionals-use-them\" target=\"_blank\"\u003eRead our full guide to perforated pizza peels here.\u003c\/a\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLess flour on the oven floor, reducing burning and bitterness on the base\u003c\/li\u003e\n\u003cli\u003eReduced blade-to-dough contact for a cleaner, more confident launch\u003c\/li\u003e\n\u003cli\u003eRound blade particularly well suited to Neapolitan-style and circular pizzas\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eAnodised Aluminium Construction\u003c\/h2\u003e\n\u003cp\u003eThe Tulip is made from an anodised aluminium alloy. Anodising creates a hardened oxide layer on the surface of the metal, making the peel significantly more resistant to abrasion, corrosion and surface wear than untreated aluminium. It is also lighter than stainless steel, which reduces fatigue during longer cooking sessions.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e Anodised aluminium alloy\u003c\/li\u003e\n\u003cli\u003eHardened oxide surface layer resists scratching and corrosion\u003c\/li\u003e\n\u003cli\u003eLighter than stainless steel, less fatigue during extended use\u003c\/li\u003e\n\u003cli\u003eMOCA certified for food contact, manufactured to ISO 9001 and ISO 14001 standards\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eDesign Details\u003c\/h2\u003e\n\u003cp\u003eThe Tulip blade features a partial-length central rib, running approximately half the length of the blade, which Cerutti describe as providing stability while leaving the right space for the dough. The leading edge is precision-milled to a fine bevel for a cleaner entry under the dough, and the handle is secured with structural rivets so the join stays tight with regular high-temperature use.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePartial-length central rib for blade stability\u003c\/li\u003e\n\u003cli\u003eBevelled front edge, slides cleanly under the dough base\u003c\/li\u003e\n\u003cli\u003eStructural rivets secure handle to blade, will not loosen with regular use\u003c\/li\u003e\n\u003cli\u003eRed anodised aluminium handle with hanging hook for storage\u003c\/li\u003e\n\u003cli\u003eOne-piece construction on shorter handles; click-lock jointed on longer handles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-end=\"1695\" data-start=\"1657\"\u003e\u003cstrong data-end=\"1695\" data-start=\"1657\"\u003eChoosing the Right Pizza Peel Size\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe blade size should be slightly larger than the pizza you intend to make. Choose a blade slightly larger than the pizza you make most often.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e33cm blade:\u003c\/strong\u003e suits pizzas up to approximately 12 inches (30cm), ideal for compact home ovens\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e36cm blade:\u003c\/strong\u003e suits pizzas up to approximately 14 inches (35cm), better for larger ovens and bigger bases\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e41cm blade:\u003c\/strong\u003e suits pizzas up to approximately 16 inches (40cm), suited to larger wood-fired ovens and commercial use\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf you are unsure, the 33cm blade is the right starting point for most home pizza makers.\u003c\/p\u003e\n\u003ch2\u003eChoosing Your Handle Length\u003c\/h2\u003e\n\u003cp\u003eMatch the handle length to the depth of your oven. Use the guide below to find the right fit at a glance.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eShort handle (30cm):\u003c\/strong\u003e Ooni Koda 12, Gozney Roccbox, standard domestic ovens, and any compact oven with a shallow chamber\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMedium handle (60cm):\u003c\/strong\u003e larger home pizza ovens, outdoor countertop ovens, and smaller commercial ovens\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLong handle (120cm):\u003c\/strong\u003e full-depth wood-fired ovens, professional pizzeria ovens, and any oven where the cooking surface is set well back from the opening\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eNot sure? \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Contact Pasta Kitchen\" href=\"\/pages\/contact-us\" target=\"_blank\"\u003eContact us\u003c\/a\u003e and we will help you choose.\u003c\/p\u003e\n\u003ch2\u003eThe Story Behind the Tulip\u003c\/h2\u003e\n\u003cp\u003eCerutti Inox has been manufacturing professional pizza peels in northern Italy since 1980. The Tulip launched in 2017, designed by Milan-based architect Itamar Harari - the name inspired by the tulip-like shape of the first round prototype. Used in pizzerias and restaurants across Europe since launch.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDesigned by Itamar Harari, Milan\u003c\/li\u003e\n\u003cli\u003eManufactured in Premosello Chiovenda, northern Italy\u003c\/li\u003e\n\u003cli\u003eISO 9001, ISO 14001 and MOCA certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003ePair With a Turning Peel\u003c\/h2\u003e\n\u003cp\u003eThis is a launching peel - used to load the pizza into the oven. For turning and retrieving during the bake you need a separate turning peel. We stock \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Cerutti Inox Pizza Turning Peels\" href=\"\/collections\/cerutti-pizza-turners\" target=\"_blank\"\u003eCerutti stainless steel turning peels\u003c\/a\u003e in several sizes, designed for use at oven temperature.\u003c\/p\u003e\n\u003ch2\u003eBrowse the Full Cerutti Inox Range\u003c\/h2\u003e\n\u003cp\u003eThe Tulip is also available as a \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Cerutti Inox Tulip Square Pizza Peel\" href=\"\/products\/tulip-pizza-peel-square\" target=\"_blank\"\u003esquare pizza peel\u003c\/a\u003e, better suited to Roman-style pizza, pizza al taglio, and larger rectangular bases. We also stock \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Cerutti Inox Pizza Oven Brushes\" href=\"\/collections\/cerutti-inox-pizza-oven-brushes\" target=\"_blank\"\u003eCerutti oven brushes\u003c\/a\u003e for maintaining your oven floor, and the full \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"All Cerutti Inox Pizza Tools at Pasta Kitchen\" href=\"\/collections\/cerutti-pizza-tools-accessories\" target=\"_blank\"\u003eCerutti Inox range\u003c\/a\u003e is available to browse at Pasta Kitchen.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDesigned by Itamar Harari. Made in Italy.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/xBjOJfuOn8w?si=DesuIjBGu136gXTd\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003ch5\u003eWhat is the difference between the round and square Tulip pizza peel?\u003c\/h5\u003e\n\u003cp\u003eThe only difference is the blade shape. The round Tulip has a circular blade suited to Neapolitan-style and circular pizzas. The \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Cerutti Inox Tulip Square Pizza Peel\" href=\"\/products\/tulip-pizza-peel-square\" target=\"_blank\"\u003esquare Tulip\u003c\/a\u003e has a flat-edged blade better suited to Roman-style pizza, pizza al taglio, focaccia, and larger or rectangular bases. Both share the same anodised aluminium construction, red handle, and rivet join.\u003c\/p\u003e\n\u003ch5\u003eWhat is the total length of the peel?\u003c\/h5\u003e\n\u003cp\u003eTotal length is the blade size plus the handle length combined. As a rough guide, a 33cm blade with a 30cm handle gives a total of around 63cm; with a 60cm handle it is around 93cm; and with a 120cm handle around 153cm. The larger blade adds a few centimetres to each of those figures. The exact total will vary slightly by configuration - check the variant listing for the specific combination you are considering.\u003c\/p\u003e\n\u003ch5\u003eWhich blade size and handle should I choose for an Ooni or Gozney home pizza oven?\u003c\/h5\u003e\n\u003cp\u003eFor Ooni Koda 12, Gozney Roccbox, and similar compact ovens, the \u003cstrong\u003e33cm blade with short handle\u003c\/strong\u003e is the right choice. The shorter handle is designed specifically for ovens with shallow chambers and tight openings. If you have a larger Ooni or Gozney model, a medium handle may suit better. Not sure? \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Contact Pasta Kitchen\" href=\"\/pages\/contact-us\" target=\"_blank\"\u003eContact us\u003c\/a\u003e before ordering and we will advise.\u003c\/p\u003e\n\u003ch5\u003eIs this the same peel used in professional pizzerias?\u003c\/h5\u003e\n\u003cp\u003eYes. Cerutti Inox is a professional manufacturer whose tools are used in pizzerias and pizza trucks across Europe. The Tulip is the same product available to the trade - there is no separate consumer or home version. The only difference when buying through Pasta Kitchen is that you can choose shorter handle lengths suited to home oven depths, rather than the longer handles typically used in deep commercial ovens.\u003c\/p\u003e\n\u003ch5\u003eDoes it need any special maintenance?\u003c\/h5\u003e\n\u003cp\u003eNo special maintenance is required. Wipe clean after use - a damp cloth is fine for the blade. The anodised aluminium surface does not need oiling or seasoning. Avoid leaving it submerged in water and do not use abrasive scourers, as these can mark the anodised finish over time.\u003c\/p\u003e\n\u003ch5\u003eCan I use this peel to retrieve the pizza as well as launch it?\u003c\/h5\u003e\n\u003cp\u003eYou can, though it is not ideal. The larger blade of a launching peel makes it harder to slide cleanly under a pizza already sitting on a hot oven floor. A \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Cerutti Inox Pizza Turning Peels\" href=\"\/collections\/cerutti-pizza-turners\" target=\"_blank\"\u003eturning peel\u003c\/a\u003e with a smaller blade is much better suited to retrieval and rotation - it gives you more control without disturbing the crust.\u003c\/p\u003e","brand":"Cerutti Inox","offers":[{"title":"33cm \/ 30cm","offer_id":47982682341661,"sku":"CER-750F33E","price":95.95,"currency_code":"GBP","in_stock":false},{"title":"33cm \/ 60cm","offer_id":47982682374429,"sku":"CER-750F33D","price":113.95,"currency_code":"GBP","in_stock":true},{"title":"36cm \/ 60cm","offer_id":57744387342723,"sku":"CER-750F36","price":134.95,"currency_code":"GBP","in_stock":true},{"title":"41cm \/ 120cm","offer_id":57744387441027,"sku":"CER-750F41","price":160.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0939\/0148\/files\/Cerutti_Inox_-_Tulip_Round.png?v=1775638665"},{"product_id":"tulip-pizza-peel-square","title":"Cerutti Tulip Perforated Pizza Peel (Square) | Anodised Aluminium","description":"\u003cp\u003eThe Cerutti Inox Tulip is a professional-grade perforated square pizza peel, designed in Italy by architect Itamar Harari, made from anodised aluminium with a distinctive red handle, and available in multiple blade sizes and handle lengths to suit home pizza ovens, wood-fired ovens, and professional use alike.\u003c\/p\u003e\n\u003cp\u003eThe Tulip square is the flat-bladed counterpart to the Tulip round peel, sharing the same Italian manufacturing, anodised aluminium construction, and riveted handle design. The square blade offers greater surface area and stability than a round peel, making it the preferred choice for handling larger pizzas, rectangular doughs, and higher hydration bases. It provides more support during launching, particularly when working with wider pizzas or when control and precision are more important than speed.\u003c\/p\u003e\n\u003cp\u003ePrefer a round peel for Neapolitan-style pizza and faster, lighter launches? View the \u003cspan style=\"color: rgb(0, 146, 70);\"\u003e\u003ca href=\"https:\/\/www.pasta.kitchen\/products\/tulip-pizza-peel-round\" title=\"Cerutti round perforated pizza peel\" style=\"color: rgb(0, 146, 70);\"\u003eCerutti round perforated pizza peel\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eWhy Choose a Square Perforated Pizza Peel\u003c\/h2\u003e\n\u003cp\u003ePerforations reduce excess flour during launching, give a cleaner pizza base, and make the launch itself smoother by reducing blade-to-dough contact. \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Perforated Pizza Peels Explained — Why Professionals Use Them\" href=\"\/blogs\/blogs\/perforated-pizza-peels-explained-why-professionals-use-them\" target=\"_blank\"\u003eRead our full guide to perforated pizza peels here.\u003c\/a\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLess flour on the oven floor, less burning, less bitterness on the base\u003c\/li\u003e\n\u003cli\u003eReduced blade-to-dough contact for a cleaner, more confident launch\n\u003cp data-start=\"372\" data-end=\"463\"\u003eSquare blade provides more stability and control when handling larger or rectangular pizzas\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eAnodised Aluminium Construction\u003c\/h2\u003e\n\u003cp\u003eThe Tulip is made from an anodised aluminium alloy. Anodising creates a hardened oxide layer on the surface of the metal, making the peel significantly more resistant to abrasion, corrosion and surface wear than untreated aluminium. It is also lighter than stainless steel, which reduces fatigue during longer cooking sessions.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e Anodised aluminium alloy\u003c\/li\u003e\n\u003cli\u003eHardened oxide surface layer resists scratching and corrosion\u003c\/li\u003e\n\u003cli\u003eLighter than stainless steel, less fatigue during extended use\u003c\/li\u003e\n\u003cli\u003eMOCA certified for food contact, manufactured to ISO 9001 and ISO 14001 standards\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eDesign Details\u003c\/h2\u003e\n\u003cp\u003eThe Tulip blade features a partial-length central rib, running approximately half the length of the blade, which Cerutti describe as providing stability while leaving the right space for the dough. The leading edge is precision-milled to a fine bevel for a cleaner entry under the dough, and the handle is secured with structural rivets so the join stays tight with regular high-temperature use.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePartial-length central rib for blade stability\u003c\/li\u003e\n\u003cli\u003eBevelled front edge, slides cleanly under the dough base\u003c\/li\u003e\n\u003cli\u003eStructural rivets secure handle to blade, will not loosen with regular use\u003c\/li\u003e\n\u003cli\u003eRed anodised aluminium handle with hanging hook for storage\u003c\/li\u003e\n\u003cli\u003eOne-piece construction on shorter handles; click-lock jointed on longer handles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-end=\"351\" data-start=\"306\"\u003e\u003cstrong data-end=\"351\" data-start=\"306\"\u003eChoosing the Right Square Pizza Peel Size\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe blade size should be slightly larger than the pizza you intend to make. The square Tulip is available in a wider range of blade sizes than the round, making it the natural choice as pizzas get larger or as you move into more professional setups.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e33cm blade: \u003c\/strong\u003esuits pizzas up to approximately 12 inches (30cm), ideal for compact home ovens\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e36cm blade:\u003c\/strong\u003e suits pizzas up to approximately 14 inches (35cm), better for larger ovens and bigger bases\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e41cm blade:\u003c\/strong\u003e suits pizzas up to approximately 16 inches (40cm), suited to larger wood-fired ovens and commercial use\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf you are unsure, the 33cm blade is the right starting point for most home pizza makers.\u003c\/p\u003e\n\u003ch2\u003eChoosing Your Handle Length\u003c\/h2\u003e\n\u003cp\u003eMatch the handle length to the depth of your oven. Use the guide below to find the right fit at a glance.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eShort handle (30cm):\u003c\/strong\u003e Ooni Koda 12, Gozney Roccbox, standard domestic ovens, and any compact oven with a shallow chamber\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMedium handle (60cm):\u003c\/strong\u003e larger home pizza ovens, outdoor countertop ovens, and smaller commercial ovens\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLong handle (120cm–150cm):\u003c\/strong\u003e full-depth wood-fired ovens, professional pizzeria ovens, and any oven where the cooking surface is set well back from the opening\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eNot sure? \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Contact Pasta Kitchen\" href=\"\/pages\/contact-us\" target=\"_blank\"\u003eContact us\u003c\/a\u003e and we will help you choose.\u003c\/p\u003e\n\u003ch2\u003eThe Story Behind the Tulip\u003c\/h2\u003e\n\u003cp\u003eCerutti Inox has been manufacturing professional pizza peels in northern Italy since 1980. The Tulip launched in 2017, designed by Milan-based architect Itamar Harari — the name inspired by the tulip-like shape of the first round prototype. Used in pizzerias and restaurants across Europe since launch.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDesigned by Itamar Harari, Milan\u003c\/li\u003e\n\u003cli\u003eManufactured in Premosello Chiovenda, northern Italy\u003c\/li\u003e\n\u003cli\u003eISO 9001, ISO 14001 and MOCA certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003ePair With a Turning Peel\u003c\/h2\u003e\n\u003cp\u003eThis is a launching peel, used to load the pizza into the oven. For turning and retrieving during the bake you need a separate turning peel. We stock \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Cerutti Inox Pizza Turning Peels\" href=\"\/collections\/cerutti-pizza-turners\" target=\"_blank\"\u003eCerutti stainless steel turning peels\u003c\/a\u003e in several sizes, designed for use at oven temperature.\u003c\/p\u003e\n\u003ch2\u003eBrowse the Full Cerutti Inox Range\u003c\/h2\u003e\n\u003cp\u003eThe Tulip is also available as a \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Cerutti Inox Tulip Round Pizza Peel\" href=\"\/products\/tulip-pizza-peel-round\" target=\"_blank\"\u003eround pizza peel\u003c\/a\u003e, better suited to Neapolitan-style and circular pizzas. We also stock \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Cerutti Inox Pizza Oven Brushes\" href=\"\/collections\/cerutti-inox-pizza-oven-brushes\" target=\"_blank\"\u003eCerutti oven brushes\u003c\/a\u003e for maintaining your oven floor, and the full \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"All Cerutti Inox Pizza Tools at Pasta Kitchen\" href=\"\/collections\/cerutti-pizza-tools-accessories\" target=\"_blank\"\u003eCerutti Inox range\u003c\/a\u003e is available to browse at Pasta Kitchen.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDesigned by Itamar Harari. Made in Italy.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/xBjOJfuOn8w?si=ynjSJIXJs97_hVWG\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003ch5\u003eWhat is the difference between the square and round Tulip pizza peel?\u003c\/h5\u003e\n\u003cp\u003eThe only difference is the blade shape. The \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Cerutti Inox Tulip Round Pizza Peel\" href=\"\/products\/tulip-pizza-peel-round\" target=\"_blank\"\u003eround Tulip\u003c\/a\u003e has a circular blade suited to Neapolitan-style and circular pizzas. The square Tulip has a flat-edged blade better suited to Roman-style pizza, pizza al taglio, focaccia, and larger or rectangular bases. Both share the same anodised aluminium construction, red handle, and rivet join.\u003c\/p\u003e\n\u003ch5\u003eWhat is the total length of the peel?\u003c\/h5\u003e\n\u003cp\u003eTotal length is the blade size plus the handle length combined. As a rough guide, a 33cm blade with a 30cm handle gives a total of around 63cm; with a 60cm handle it is around 93cm; and with a 120cm handle around 153cm. Larger blades and longer handles add to these figures accordingly. Check the variant listing for the specific combination you are considering.\u003c\/p\u003e\n\u003ch5\u003eWhich blade size and handle should I choose for an Ooni or Gozney home pizza oven?\u003c\/h5\u003e\n\u003cp\u003eFor Ooni Koda 12, Gozney Roccbox, and similar compact ovens, the \u003cstrong\u003e33cm blade with short handle\u003c\/strong\u003e is the right choice. The shorter handle is designed specifically for ovens with shallow chambers and tight openings. If you have a larger Ooni or Gozney model, a medium handle may suit better. Not sure? \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Contact Pasta Kitchen\" href=\"\/pages\/contact-us\" target=\"_blank\"\u003eContact us\u003c\/a\u003e before ordering and we will advise.\u003c\/p\u003e\n\u003ch5\u003eIs this the same peel used in professional pizzerias?\u003c\/h5\u003e\n\u003cp\u003eYes. Cerutti Inox is a professional manufacturer whose tools are used in pizzerias and pizza trucks across Europe. The Tulip is the same product available to the trade, there is no separate consumer or home version. The only difference when buying through Pasta Kitchen is that you can choose shorter handle lengths suited to home oven depths, rather than the longer handles typically used in deep commercial ovens.\u003c\/p\u003e\n\u003ch5\u003eDoes it need any special maintenance?\u003c\/h5\u003e\n\u003cp\u003eNo special maintenance is required. Wipe clean after use, a damp cloth is fine for the blade. The anodised aluminium surface does not need oiling or seasoning. Avoid leaving it submerged in water and do not use abrasive scourers, as these can mark the anodised finish over time.\u003c\/p\u003e\n\u003ch5\u003eCan I use this peel to retrieve the pizza as well as launch it?\u003c\/h5\u003e\n\u003cp\u003eYou can, though it is not ideal. The larger blade of a launching peel makes it harder to slide cleanly under a pizza already sitting on a hot oven floor. A \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Cerutti Inox Pizza Turning Peels\" href=\"\/collections\/cerutti-pizza-turners\" target=\"_blank\"\u003eturning peel\u003c\/a\u003e with a smaller blade is much better suited to retrieval and rotation, it gives you more control without disturbing the crust.\u003c\/p\u003e","brand":"Cerutti Inox","offers":[{"title":"33cm \/ 30cm","offer_id":47982787625245,"sku":"CER-752F33E","price":95.95,"currency_code":"GBP","in_stock":true},{"title":"33cm \/ 60cm","offer_id":47982787658013,"sku":"CER-752F33D","price":113.95,"currency_code":"GBP","in_stock":true},{"title":"33cm \/ 120cm","offer_id":47982886617373,"sku":"CER-752F33","price":124.95,"currency_code":"GBP","in_stock":true},{"title":"36cm \/ 60cm","offer_id":57754888143235,"sku":"CER-752F36D","price":129.95,"currency_code":"GBP","in_stock":true},{"title":"36cm \/ 150cm","offer_id":57754888176003,"sku":"CER-752F36A","price":138.95,"currency_code":"GBP","in_stock":false},{"title":"41cm \/ 150cm","offer_id":57754888208771,"sku":"CER-752F41A","price":165.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0939\/0148\/files\/Cerutti_Inox_-_Tulip_Square.png?v=1775729560"},{"product_id":"tulip-pizza-peel-rectangular","title":"Tulip Pizza Peel - 30 x 60cm Rectangular - 120cm Handle","description":"\u003ch2\u003e\u003cspan\u003eCerutti Inox - Perforated Tulip Pizza Peel - 30 x 60cm Rectangular\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThe ultimate companion for perfect pizza making. The Cerutti Inox 30 x 60cm rectangular peel is made of anodised aluminum, with a 120cm red anodised aluminum handle.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eDesigned with ribbing on the paddle for enhanced stability, the peel ensures your pizza slides effortlessly onto and off of the oven surface. Reinforced with sturdy rivets, it guarantees strength and durability, even with frequent use.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAvailable in a rectangular shape to make working with large, or unconventional pizza shapes.\u003cbr\u003eElevate your pizza-making experience with the Tulip Pizza Peel – the ideal tool for achieving professional results in your pizzeria or home.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eSizes Available:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e30 x 60cm peel x 120cm handle = total length 180cm\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" style=\"color: #ce2b37;\"\u003e\u003cem data-mce-fragment=\"1\"\u003e(Additional shipping charges will be applied to this item due to the length, even if your order qualifies for carriage paid)\u003c\/em\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/xBjOJfuOn8w?si=ynjSJIXJs97_hVWG\" height=\"315\" width=\"560\" style=\"font-size: 0.875rem;\"\u003e\u003c\/iframe\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePlease note that this product is only available for purchase in the UK due to shipping costs.\u003c\/em\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMade in Italy\u003c\/strong\u003e\u003c\/p\u003e","brand":"Cerutti Inox","offers":[{"title":"Default Title","offer_id":47987962249501,"sku":"CER-754F3060","price":192.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0939\/0148\/files\/754F_Tulip_Rettangolare_forata_2_bcfe9723-f997-4c18-8b18-0a35fd2e821d.jpg?v=1714559070"},{"product_id":"tough-pizza-peel-round-hard-anodised","title":"Perforated Tough Pizza Peel - 33cm Round -120cm Handle - Hard Anodised","description":"\u003ch2\u003eCerutti Inox - Perforated Tough Pizza Peel - 33cm Round\u003c\/h2\u003e\n\u003cp\u003eThe 33cm round peel is made of hard anodised aluminium, with a 120cm grey anodised aluminium handle, the TOUGH line of shovels was created to meet the needs of the most demanding pizza chef.\u003c\/p\u003e\n\u003cp\u003eDesigned with the aim of providing an extremely resistant product, through a galvanic treatment to protect the shovel from atmospheric and corrosive agents.\u003c\/p\u003e\n\u003cp\u003eCreated to meet the needs of the most demanding pizza chef.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePeel made from hard anodised aluminium.\u003c\/li\u003e\n\u003cli\u003eThe peel’s very high resistance to corrosion, wear, and high temperatures give the pizza peel greater durability over time.\u003c\/li\u003e\n\u003cli\u003eThe lightness of the peel provides excellent handling, reducing the fatigue of the pizza maker and ensuring greater efficiency.\u003c\/li\u003e\n\u003cli\u003eAn extraordinarily smooth surface reduces the risk of damaging the dough during baking.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eElevate your pizza-making experience with the Tough Pizza Peel – the ideal tool for achieving professional results every day.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSizes Available:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e33cm peel x 120cm handle = total length 153cm\u003cbr\u003e\u003cspan style=\"color: #ce2b37;\"\u003e\u003cem data-mce-fragment=\"1\"\u003e(Additional shipping charges will be applied to this item due to the length, even if your order qualifies for carriage paid)\u003c\/em\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/xBjOJfuOn8w?si=tYUbqEZXpiXLg9hg\" width=\"560\" height=\"315\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen=\"allowfullscreen\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePlease note that this product is only available for purchase in the UK due to shipping costs.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMade in Italy\u003c\/strong\u003e\u003c\/p\u003e","brand":"Cerutti Inox","offers":[{"title":"Default Title","offer_id":47988374503709,"sku":"CER-AN750F33\/120","price":169.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0939\/0148\/files\/AN750F_Tulip_Tonda_forataanodizzatadura.jpg?v=1714559213"},{"product_id":"perforated-tough-pizza-peel-square-hard-anodised","title":"Perforated Tough Pizza Peel - 33cm Square - 60cm Handle - Hard Anodised","description":"\u003ch2\u003eCerutti Inox - Perforated Tough Pizza Peel - 33cm Square.\u003c\/h2\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe 33cm square peel is made of hard anodised aluminum, with a 60cm grey anodised aluminum handle, the TOUGH line of shovels was created to meet the needs of the most demanding pizza chef.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDesigned with the aim of providing an extremely resistant product, through a galvanic treatment to protect the shovel from atmospheric and corrosive agents.\u003c\/p\u003e\n\u003cp\u003eCreated to meet the needs of the most demanding pizza chef.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-style: italic;\"\u003e\u003cem\u003ePeel made from hard anodised aluminium.\u003c\/em\u003e\u003c\/li\u003e\n\u003cli style=\"font-style: italic;\"\u003e\u003cem\u003eThe peel’s very high resistance to corrosion, wear, and high temperatures give the pizza peel greater durability over time.\u003c\/em\u003e\u003c\/li\u003e\n\u003cli style=\"font-style: italic;\"\u003e\u003cem\u003eThe lightness of the peel provides excellent handling, reducing the fatigue of the pizza maker and ensuring greater efficiency.\u003c\/em\u003e\u003c\/li\u003e\n\u003cli style=\"font-style: italic;\"\u003e\u003cem\u003eAn extraordinarily smooth surface reduces the risk of damaging the dough during baking.\u003c\/em\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eElevate your pizza-making experience with the Tough Pizza Peel – the ideal tool for achieving professional results every day.\u003c\/p\u003e\n\u003ch3\u003eSizes Available:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e33cm peel x 60cm handle = total length 93cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/xBjOJfuOn8w?si=tYUbqEZXpiXLg9hg\" width=\"560\" height=\"315\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePlease note that this product is only available for purchase in the UK due to shipping costs.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMade in Italy\u003c\/strong\u003e\u003c\/p\u003e","brand":"Cerutti Inox","offers":[{"title":"Default Title","offer_id":47988431913245,"sku":"CER-AN752F33D","price":158.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0939\/0148\/files\/AN752F_Tulip_Quadra_forataanodizzatadura.jpg?v=1714559253"},{"product_id":"60th-anniversary-perforated-tough-pizzapeel-33cm","title":"60th Anniversary - Hard Anodised Perforated Tough Pizza Peel - 33cm Round","description":"\u003ch2\u003eCerutti Inox - 60th Anniversary Perforated Tough Pizza Peel - 33cm Round\u003c\/h2\u003e\n\u003cp class=\"text-lg fw-300 text-black mt-24\"\u003eIn 2020 Cerutti Inox, to celebrate their 60th year of production, created a new pizza shovel, in collaboration with the architect \u003cspan style=\"color: rgb(0, 146, 70);\"\u003e\u003ca style=\"color: rgb(0, 146, 70);\" title=\"Itamar Harari Design\" href=\"https:\/\/www.harari.it\/en\/project\/tulip-professional-pizza-palette\/\" target=\"_blank\" rel=\"noopener\"\u003eItamar Harari\u003c\/a\u003e\u003c\/span\u003e. With elegant spike perforations, and the unmistakable quality.  The new design was first launched in 2021.\u003c\/p\u003e\n\u003cp\u003eThe 33cm round peel is made of hard anodised aluminum, with a 120cm grey anodised aluminum handle, the TOUGH line of shovels was created to meet the needs of the most demanding pizza chef.\u003c\/p\u003e\n\u003cp\u003eDesigned with the aim of providing an extremely resistant product, through a galvanic treatment to protect the shovel from atmospheric and corrosive agents.\u003c\/p\u003e\n\u003cp\u003eCreated to meet the needs of the most demanding pizza chef.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePeel made from hard anodised aluminium.\u003c\/li\u003e\n\u003cli\u003eThe peel’s very high resistance to corrosion, wear, and high temperatures give the pizza peel greater durability over time.\u003c\/li\u003e\n\u003cli\u003eThe lightness of the peel provides excellent handling, reducing the fatigue of the pizza maker and ensuring greater efficiency.\u003c\/li\u003e\n\u003cli\u003eAn extraordinarily smooth surface reduces the risk of damaging the dough during baking.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eElevate your pizza-making experience with the Tough Pizza Peel – the ideal tool for achieving professional results every day.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSizes Available:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e33cm peel x 120cm handle = total length 153cm\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #ce2b37;\"\u003e\u003cem data-mce-fragment=\"1\"\u003e(Additional shipping charges will be applied to this item due to the length, even if your order qualifies for carriage paid)\u003c\/em\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/xBjOJfuOn8w?si=tYUbqEZXpiXLg9hg\" width=\"560\" height=\"315\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen=\"allowfullscreen\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePlease note that this product is only available for purchase in the UK due to shipping costs.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMade in Italy\u003c\/strong\u003e\u003c\/p\u003e","brand":"Cerutti Inox","offers":[{"title":"Default Title","offer_id":49266886050077,"sku":"CER-AN760F33\/120","price":158.36,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0939\/0148\/files\/AN760F33-120.webp?v=1729074256"},{"product_id":"60th-anniversary-perforated-tough-pizzapeel-33cm-square","title":"60th Anniversary - Hard Anodised Perforated Tough Pizza Peel - 33cm Square","description":"\u003ch2\u003eCerutti Inox - 60th Anniversary Perforated Tough Pizza Peel - 33cm Square\u003c\/h2\u003e\n\u003cp class=\"text-lg fw-300 text-black mt-24\"\u003eIn 2020 Cerutti Inox, to celebrate their 60th year of production, created a new pizza shovel, in collaboration with the architect \u003ca title=\"Itamar Harari Design\" href=\"https:\/\/www.harari.it\/en\/project\/tulip-professional-pizza-palette\/\" target=\"_blank\" rel=\"noopener\"\u003eItamar Harari\u003c\/a\u003e. With elegant spike perforations, and the unmistakable quality.  The new design was first launched in 2021.\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe 33cm square peel is made of hard anodised aluminum, with a 120cm grey anodised aluminum handle, the TOUGH line of shovels was created to meet the needs of the most demanding pizza chef.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDesigned with the aim of providing an extremely resistant product, through a galvanic treatment to protect the shovel from atmospheric and corrosive agents.\u003c\/p\u003e\n\u003cp\u003eCreated to meet the needs of the most demanding pizza chef.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-style: italic;\"\u003e\u003cem\u003ePeel made from hard anodised aluminium.\u003c\/em\u003e\u003c\/li\u003e\n\u003cli style=\"font-style: italic;\"\u003e\u003cem\u003eThe peel’s very high resistance to corrosion, wear, and high temperatures give the pizza peel greater durability over time.\u003c\/em\u003e\u003c\/li\u003e\n\u003cli style=\"font-style: italic;\"\u003e\u003cem\u003eThe lightness of the peel provides excellent handling, reducing the fatigue of the pizza maker and ensuring greater efficiency.\u003c\/em\u003e\u003c\/li\u003e\n\u003cli style=\"font-style: italic;\"\u003e\u003cem\u003eAn extraordinarily smooth surface reduces the risk of damaging the dough during baking.\u003c\/em\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eElevate your pizza-making experience with the Tough Pizza Peel – the ideal tool for achieving professional results every day.\u003c\/p\u003e\n\u003ch3\u003eSizes Available:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e33cm peel x 120cm handle = total length 153cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"color: #ce2b37;\"\u003e\u003cem data-mce-fragment=\"1\"\u003e(Additional shipping charges will be applied to this item due to the length, even if your order qualifies for carriage paid)\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/xBjOJfuOn8w?si=tYUbqEZXpiXLg9hg\" width=\"560\" height=\"315\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePlease note that this product is only available for purchase in the UK due to shipping costs.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMade in Italy\u003c\/strong\u003e\u003c\/p\u003e","brand":"Cerutti Inox","offers":[{"title":"Default Title","offer_id":49266889064733,"sku":"CER-AN762F33\/120","price":175.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0939\/0148\/files\/AN762F33-120.webp?v=1742738868"},{"product_id":"marcato-blue-iron-baking-tray-pan","title":"Marcato Blue Iron Baking Tray for Detroit-Style Pizza and Focaccia","description":"\u003cp\u003eThe Marcato Blue Iron Baking Tray is a seasoned steel tray designed for pizza, focaccia and bread baking at high temperatures. Blue iron (also called blue steel) is the material traditionally used for Detroit-style pizza pans: it conducts heat quickly, retains it evenly across the base and sides, and develops a natural non-stick surface with use. Unlike aluminium, it improves the more you bake with it. Available in two sizes. Made in Italy.\u003c\/p\u003e\n\n\u003ch3\u003eWhy Blue Iron Over Aluminium\u003c\/h3\u003e\n\u003cp\u003eAluminium heats quickly but does not retain heat as effectively as steel, which can result in an uneven base on thicker doughs. Blue iron holds heat longer and more consistently, which produces the caramelised, crisp underside characteristic of Detroit-style pizza and well-baked focaccia. The steel also develops a natural non-stick patina over time as the seasoning builds up with each use, meaning the tray performs better the older it gets. For more detail on the differences, see our \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Blue iron vs aluminium baking trays\" href=\"https:\/\/www.pasta.kitchen\/blogs\/blogs\/the-benefits-of-using-a-marcato-blue-iron-baking-tray-over-an-aluminum-tray\"\u003eguide to blue iron vs aluminium trays\u003c\/a\u003e.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eHigher heat retention than aluminium for a crispier base\u003c\/li\u003e\n  \u003cli\u003eDevelops natural non-stick seasoning with use\u003c\/li\u003e\n  \u003cli\u003eSuited to high oven temperatures\u003c\/li\u003e\n  \u003cli\u003eImproves with age and regular use\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eSizes\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eSmall: 30 x 23 x 2.7cm, suits a medium pizza or half-sheet focaccia\u003c\/li\u003e\n  \u003cli\u003eLarge: 40 x 30 x 3.3cm, suits a large pizza or full focaccia slab\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBefore First Use: Seasoning\u003c\/h3\u003e\n\u003cp\u003eBlue iron trays arrive oiled to prevent corrosion during storage and transport. Before using the tray for the first time, place it in the oven at 150°C for 30 minutes to burn off the protective oil. This process can produce some odour, so ventilate the kitchen well. Once the initial seasoning is done, the tray is ready to use.\u003c\/p\u003e\n\n\u003ch3\u003eCare Instructions\u003c\/h3\u003e\n\u003cp\u003eBlue iron requires different care to aluminium or non-stick bakeware. Water and acidic ingredients will damage the seasoning and cause rust if the tray is not dried and re-oiled promptly. Follow these steps after each use to maintain the tray and build up the non-stick patina over time.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eClean with a soft, lightly oiled cloth after use. Do not use abrasive sponges\u003c\/li\u003e\n  \u003cli\u003eAvoid washing in water where possible. If you do wash it, dry thoroughly immediately and re-oil before storing\u003c\/li\u003e\n  \u003cli\u003eAfter cleaning, apply a few drops of olive oil and spread evenly with a paper towel\u003c\/li\u003e\n  \u003cli\u003eStore in a dry place, away from moisture\u003c\/li\u003e\n  \u003cli\u003eDo not use to store rising or proving dough\u003c\/li\u003e\n  \u003cli\u003eAvoid contact with acidic ingredients (tomato sauce, citrus) directly on the surface\u003c\/li\u003e\n  \u003cli\u003eDo not freeze\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBrowse Full Range\u003c\/h3\u003e\n\u003cp\u003eSee all \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Marcato products\" href=\"https:\/\/www.pasta.kitchen\/collections\/marcato\"\u003eMarcato products\u003c\/a\u003e we stock, or view the \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Marcato aluminium round baking tins\" href=\"https:\/\/www.pasta.kitchen\/products\/marcato-aluminium-round-pans\"\u003eMarcato aluminium round baking tins\u003c\/a\u003e for a lighter option suited to cakes, pies and deep dish pizza.\u003c\/p\u003e\n\n\u003ch5\u003eDoes the tray need to be seasoned before use?\u003c\/h5\u003e\n\u003cp\u003eYes. The tray arrives with a protective oil coating applied during manufacturing. Before first use, place it in the oven at 150°C for 30 minutes to remove this coating. Ventilate the kitchen during this process as it can produce some odour. The tray is then ready to use and will build up its non-stick seasoning over time.\u003c\/p\u003e\n\n\u003ch5\u003eIs this tray suitable for Detroit-style pizza?\u003c\/h5\u003e\n\u003cp\u003eYes. Detroit-style pizza was traditionally baked in blue steel pans, and the Marcato tray replicates that material. The high heat retention produces the caramelised, crispy edges and well-cooked base that define the style. The large size (40 x 30cm) suits a standard Detroit rectangle; the smaller size works for a thinner or shorter version.\u003c\/p\u003e\n\n\u003ch5\u003eCan I use this tray for focaccia and bread?\u003c\/h5\u003e\n\u003cp\u003eYes. The tray works well for focaccia, flatbreads and other high-hydration doughs that benefit from a hot, even base. The depth on both sizes (2.7cm and 3.3cm) gives enough height for a well-risen focaccia.\u003c\/p\u003e\n\n\u003ch5\u003eHow do I stop the tray from rusting?\u003c\/h5\u003e\n\u003cp\u003eAlways dry the tray thoroughly after any contact with water and apply a light coat of olive oil before storing. If rust does appear, scrub it off with a stiff brush, re-season the tray in the oven at 150°C for 30 minutes, and re-oil before use.\u003c\/p\u003e\n\n\u003ch5\u003eDoes the non-stick surface improve over time?\u003c\/h5\u003e\n\u003cp\u003eYes. Each time you oil and bake with the tray, the seasoning layer builds up and the non-stick properties improve. A well-used blue iron tray performs noticeably better than a new one. This is the opposite of coated non-stick bakeware, which degrades with use.\u003c\/p\u003e","brand":"Marcato","offers":[{"title":"30 x 23 cm","offer_id":49340620865821,"sku":"MAR-TEG-RB30X23-CLS","price":20.95,"currency_code":"GBP","in_stock":true},{"title":"40 x 30 cm","offer_id":49340620898589,"sku":"MAR-TEG-RB40X30-CLS","price":29.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0939\/0148\/files\/teg-rb40x30-cls.jpg?v=1730900901"},{"product_id":"marcato-aluminium-round-pans","title":"Marcato Aluminium Round Baking Tins for Deep Dish Pizza, Cakes and Pies","description":"\u003cp\u003eRound, high-edged aluminium tins from Marcato, available in three sizes. The conical profile (narrower at the base, wider at the top) suits a range of baking uses: deep dish and Chicago-style pizzas, sponge and layered cakes, tarts, pies and quiches. The 46mm depth across all three sizes gives enough height for generous fillings and risen doughs. Food-safe aluminium throughout, made in Italy.\u003c\/p\u003e\n\u003ch3\u003eSizes and Dimensions\u003c\/h3\u003e\n\u003cp\u003eAll dimensions are measured at the top of the tin. The conical profile means the base diameter is slightly narrower than the figures below.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e20cm tin: 205 x 205 x 46mm, weight 0.20kg\u003c\/li\u003e\n\u003cli\u003e24cm tin: 245 x 245 x 46mm, weight 0.29kg\u003c\/li\u003e\n\u003cli\u003e28cm tin: 284 x 284 x 46mm, weight 0.37kg\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eMaterial and Construction\u003c\/h3\u003e\n\u003cp\u003eThe tins are plain aluminium with no coating, which means they conduct heat evenly and are suitable for high oven temperatures. Aluminium heats quickly and distributes heat consistently across the base and sides, which produces an even bake on pizza crusts, cake sponges and pastry bases. Without a non-stick coating there is nothing to chip or degrade over time, though flouring or lining the tin before use is recommended for cakes and pastry.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFood-safe aluminium, no coating\u003c\/li\u003e\n\u003cli\u003eEven heat distribution across base and sides\u003c\/li\u003e\n\u003cli\u003e46mm depth across all three sizes\u003c\/li\u003e\n\u003cli\u003eLightweight: 0.20kg (20cm) to 0.37kg (28cm)\u003c\/li\u003e\n\u003cli\u003eMade in Italy\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCare Instructions\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHand wash only, not dishwasher safe\u003c\/li\u003e\n\u003cli\u003eDry thoroughly after washing to prevent oxidation\u003c\/li\u003e\n\u003cli\u003eDo not use metal utensils on the surface\u003c\/li\u003e\n\u003cli\u003eStackable for compact storage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBrowse Full Range\u003c\/h3\u003e\n\u003cp\u003eSee all \u003ca href=\"https:\/\/www.pasta.kitchen\/collections\/marcato\" title=\"Marcato products\" rel=\"noopener\" style=\"color: rgb(0, 146, 70);\"\u003eMarcato products\u003c\/a\u003e we stock, or view the \u003ca href=\"https:\/\/www.pasta.kitchen\/products\/marcato-blue-iron-baking-tray-pan\" title=\"Marcato Blue Iron baking tray\" rel=\"noopener\" style=\"color: rgb(0, 146, 70);\"\u003eMarcato Blue Iron baking tray\u003c\/a\u003e for a seasoned steel option suited to pizza and focaccia.\u003c\/p\u003e\n\u003ch5\u003eAre these tins suitable for deep dish pizza?\u003c\/h5\u003e\n\u003cp\u003eYes. The 46mm depth and conical profile make these well suited to deep dish and Chicago-style pizza. The aluminium conducts heat quickly and evenly, which helps produce a crisp base. The 28cm tin is the most commonly used size for a large deep dish pizza; the 24cm works well for a thicker personal size.\u003c\/p\u003e\n\u003ch5\u003eDo the tins need to be greased or lined?\u003c\/h5\u003e\n\u003cp\u003eThese are plain aluminium without a non-stick coating, so greasing or lining is recommended for cakes, pastry and anything with a sugary base that is likely to stick. For pizza dough with a good amount of oil in the recipe, greasing alone is usually sufficient.\u003c\/p\u003e\n\u003ch5\u003eWhat is the base diameter of each tin?\u003c\/h5\u003e\n\u003cp\u003eThe listed dimensions are the top measurements. The tins are conical, meaning the base is slightly narrower than the top. Exact base diameters are not specified by Marcato; if this is critical for your use, \u003ca href=\"https:\/\/www.pasta.kitchen\/pages\/faqs-help-advise\" title=\"Contact Pasta Kitchen\" rel=\"noopener\" style=\"color: rgb(0, 146, 70);\"\u003eget in touch\u003c\/a\u003e and we can measure for you.\u003c\/p\u003e\n\u003ch5\u003eCan these be used in a fan oven?\u003c\/h5\u003e\n\u003cp\u003eYes. Aluminium performs well in both conventional and fan ovens. Fan ovens run hotter, so you may need to reduce the temperature slightly compared to the recipe's stated setting, as you would with any aluminium bakeware.\u003c\/p\u003e","brand":"Marcato","offers":[{"title":"20cm","offer_id":55267510288771,"sku":"MAR-TOR-C20-CLS","price":12.76,"currency_code":"GBP","in_stock":true},{"title":"24cm","offer_id":55267510321539,"sku":"MAR-TOR-C24-CLS","price":17.56,"currency_code":"GBP","in_stock":true},{"title":"28cm","offer_id":55916974539139,"sku":"MAR-TOR-C28-CLS","price":21.56,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0939\/0148\/files\/tor-c28-cls_pack2.jpg?v=1755092466"},{"product_id":"ziipa-aquino-pizza-cutter","title":"ZiiPa Aquino: Pizza Cutter with Acacia Handle","description":"\u003cp\u003eThe Aquino is a pizza cutter from ZiiPa built in the form of a knife, with a stainless steel cutting wheel mounted at the tip of the blade. You hold it and use it like a knife, and the knife-form body sits naturally in the hand and gives you more control and leverage than a standard wheel cutter on a handle. The wheel at the tip does the cutting work cleanly through thin Neapolitan bases and thicker home oven pizzas. At 22.5cm long, with an acacia handle fixed by two rivets, it's built to a noticeably better finish than most cutters at this price.\u003c\/p\u003e\n\n\u003ch3\u003eKnife-Form Body, Wheel at the Tip\u003c\/h3\u003e\n\u003cp\u003eA standard pizza wheel cutter puts the cutting wheel at the end of a short handle, which gives you limited control over the cut. The Aquino's knife form changes that. The blade gives you a full hand grip and the leverage to steer the wheel precisely, which is useful on a pizza fresh off a 400°C stone where the toppings are still shifting. The stainless steel wheel is sharp from new and cuts cleanly in a single pass.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStainless steel cutting wheel mounted at the blade tip\u003c\/li\u003e\n\u003cli\u003eKnife-form grip for more control than a standard wheel cutter\u003c\/li\u003e\n\u003cli\u003eClean single-pass cutting on thin and thick bases\u003c\/li\u003e\n\u003cli\u003eRust-resistant stainless steel wheel\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eAcacia Wood Handle\u003c\/h3\u003e\n\u003cp\u003eAcacia is a dense, hard-wearing wood that handles regular kitchen use without splitting or warping when kept dry. The handle is fixed to the cutter body with two rivets and gives a secure grip during use. Like all wood-handled kitchen tools, it should be kept out of the dishwasher and dried promptly after washing.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAcacia wood handle secured with two rivets\u003c\/li\u003e\n\u003cli\u003eSecure, comfortable grip\u003c\/li\u003e\n\u003cli\u003eDimensions: 22.5 x 4 x 1cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBrowse the Range\u003c\/h3\u003e\n\u003cp\u003eSee all \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"ZiiPa pizza ovens and accessories at Pasta Kitchen\" href=\"\/collections\/ziipa\"\u003eZiiPa accessories and ovens\u003c\/a\u003e, go back to the \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"ZiiPa Piana wood pellet pizza oven\" href=\"\/products\/ziipa-piana-pizza-oven\"\u003eZiiPa Piana oven\u003c\/a\u003e, or browse our full \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"Pizza cutters at Pasta Kitchen\" href=\"\/collections\/pizza-cutters\"\u003epizza cutters collection\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eTechnical Specifications\u003c\/h3\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse;\"\u003e\n\u003cthead\u003e\n\u003ctr style=\"border-bottom: 2px solid rgb(0, 146, 70);\"\u003e\n\u003cth style=\"text-align: left; padding: 10px 12px;\"\u003eSpecification\u003c\/th\u003e\n\u003cth style=\"text-align: left; padding: 10px 12px;\"\u003eDetail\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border-bottom: 1px solid #e0e0e0;\"\u003e\n\u003ctd style=\"padding: 10px 12px;\"\u003eDimensions\u003c\/td\u003e\n\u003ctd style=\"padding: 10px 12px;\"\u003e22.5 x 4 x 1cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: 1px solid #e0e0e0;\"\u003e\n\u003ctd style=\"padding: 10px 12px;\"\u003eWheel material\u003c\/td\u003e\n\u003ctd style=\"padding: 10px 12px;\"\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: 1px solid #e0e0e0;\"\u003e\n\u003ctd style=\"padding: 10px 12px;\"\u003eHandle material\u003c\/td\u003e\n\u003ctd style=\"padding: 10px 12px;\"\u003eAcacia wood\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: 1px solid #e0e0e0;\"\u003e\n\u003ctd style=\"padding: 10px 12px;\"\u003eHandle fixings\u003c\/td\u003e\n\u003ctd style=\"padding: 10px 12px;\"\u003eTwo rivets\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: 1px solid #e0e0e0;\"\u003e\n\u003ctd style=\"padding: 10px 12px;\"\u003eDishwasher safe\u003c\/td\u003e\n\u003ctd style=\"padding: 10px 12px;\"\u003eNo\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 10px 12px;\"\u003eCare\u003c\/td\u003e\n\u003ctd style=\"padding: 10px 12px;\"\u003eHand wash, dry promptly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eAbout ZiiPa\u003c\/h3\u003e\n\u003cp\u003eZiiPa is a French brand founded in 2022 with a single focus: serious pizza at home, without a serious setup. Designed in France around Italian cooking tradition, every oven in the range is built on the rotating cordierite stone system that sets the Piana apart from most compact ovens on the market. \u003ca style=\"color: rgb(0, 146, 70);\" rel=\"noopener\" title=\"About ZiiPa pizza ovens\" href=\"\/pages\/about-ziipa\"\u003eFind out more about ZiiPa.\u003c\/a\u003e\u003c\/p\u003e\n\n\u003ch5\u003eIs the Aquino dishwasher safe?\u003c\/h5\u003e\n\u003cp\u003eNo. The acacia handle will crack and warp in a dishwasher. Hand wash with warm soapy water and dry promptly.\u003c\/p\u003e\n\u003ch5\u003eCan the wheel be replaced?\u003c\/h5\u003e\n\u003cp\u003eNo. The Aquino is not designed for wheel replacement. With regular hand washing and proper care the wheel should hold its edge through normal use.\u003c\/p\u003e\n\u003ch5\u003eIs the Aquino suitable for thick pizza bases?\u003c\/h5\u003e\n\u003cp\u003eYes. The stainless steel wheel cuts through both thin Neapolitan-style bases and thicker home oven pizzas cleanly.\u003c\/p\u003e\n\u003ch5\u003eCan it be used to cut other foods?\u003c\/h5\u003e\n\u003cp\u003eYes. The wheel cutter works well on flatbreads, tarts, quiches, and other thin pastry-based dishes.\u003c\/p\u003e","brand":"ZiiPa","offers":[{"title":"Default Title","offer_id":58071617831299,"sku":"ZiiPa22-014","price":7.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0939\/0148\/files\/ZiiPa22-014_knife_Aquino_packshot_1.webp?v=1780416171"}],"url":"https:\/\/www.pasta.kitchen\/collections\/pizza-lover-gifts.oembed","provider":"Pasta Kitchen","version":"1.0","type":"link"}