Marcato Atlas 150 Ravioli Attachment

The Marcato Ravioli Attachment makes 45mm square stuffed pasta using two layers of fresh pasta sheet sealed around your own filling. Compatible with the Atlas 150 and Atlas+ pasta machines. Hand use only. Made in Italy.

Ravioli is associated with the Lombardy region and is one of the oldest forms of stuffed pasta in Italian cooking. Each piece consists of a filling enclosed between two thin sheets of pasta dough, sealed and cut with wavy edges on all four sides. The attachment handles the sealing and cutting in a single pass, giving consistent 45mm squares with a clean crimped edge. Fillings can be as simple or as elaborate as you like — ricotta and spinach, slow-cooked meat, pumpkin and amaretto, or crab are all common choices.

Using the Ravioli Attachment

Set the pasta machine thickness dial to position 6 or 7 before rolling your sheets, producing a sheet thickness of 0.8mm to 1mm. The attachment has two cutter rollers that seal and cut the ravioli in one movement. It is hand use only and cannot be used with the Pastadrive motor. It fits the Atlas 150 and Atlas+ via the standard easy-change fitting on the back of the machine.

• Ravioli size: 45mm square
• Recommended sheet thickness: 0.8mm to 1mm (position 6 or 7)
• Compatible with Atlas 150 and Atlas+
• Hand use only — Pastadrive motor not compatible

Materials and Construction

The body is chrome-plated steel. The rollers are polystyrene (PS) and the hopper is ABS — both food-safe materials chosen specifically for the ravioli attachment rather than the anodised aluminium used in the cutter attachments. The attachment is not dishwasher safe and should be cleaned with a toothpick or small brush after use. Do not use metal objects on the rollers.

A copy of the instruction manual can be downloaded from Marcato's website.

Dimensions

• Dimensions (L x W x H): 175 x 110 x 75mm
• Weight: 1.56kg

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How-To Video

Which pasta machines is the ravioli attachment compatible with?

The ravioli attachment fits the Marcato Atlas 150 and Atlas+ via the standard easy-change fitting on the back of the machine. It is hand use only and cannot be used with the Pastadrive motor.

What thickness setting should I use?

Roll your pasta sheets to position 6 or 7 on the thickness dial, giving a sheet of 0.8mm to 1mm. Thinner than this and the dough may tear during sealing; thicker and the crimped edges may not seal cleanly.

Can I use this attachment with the Pastadrive motor?

No. For safety reasons the ravioli attachment cannot be used with the Marcato Pastadrive motor. Use the handle only.

How do I clean the attachment?

Never wash the attachment with water or put it in the dishwasher. Allow any dough to dry after use, then remove it with a toothpick or small brush. Do not use metal objects on the rollers.

What fillings work best for ravioli?

Ricotta and spinach is the most common starting point, but the attachment works with any filling that can be piped or spooned cleanly. Slow-cooked meat, pumpkin and amaretto, crab, and goat's cheese with herbs are all reliable options. The filling should be firm enough not to spread during rolling — wet or loose fillings tend to prevent a clean seal.

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Pasta Kitchen launched in 2016 with a straightforward aim: stock the tools that actually make a difference when you're cooking Italian food at home. We're a family-run business, and Italian cooking tools are genuinely what we know. We've been selling Marcato pasta machines and Eppicotispai tools the entire time, and every product we add to the range gets used and tested by our team at home before it goes on the site.

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