Heavy Stainless Steel One Piece Meat Beater

Eppicotispai
Price
£29.95
UK VAT included. Shipping calculated at checkout.

A one-piece 18/10 stainless steel meat tenderiser weighing 800g, with a flat circular base 8.5cm in diameter and 11cm tall. The weight pounds and flattens chicken breasts, veal escalopes and pork steaks to an even thickness, works best on chilled meat, and also suits pressing smash burgers. Made in Italy.

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A solid stainless steel meat tenderiser weighing 800g, made from a single piece of 18/10 stainless steel. The flat circular base pounds and flattens meat and poultry evenly, and the weight does most of the work. Works best on chilled meat. Also suited to smash burgers. Made in Italy by Eppicotispai.

Design and Construction

The tenderiser is made from 18/10 stainless steel with a flat circular base 85mm in diameter and a total height of 110mm. At 800g it is substantially heavier than a standard mallet, which means less effort is needed per strike.

  • 110mm high, 85mm diameter base
  • Weight: 800g
  • 18/10 stainless steel
  • Dishwasher safe
  • Made in Italy by Eppicotispai

What It's For

The flat base flattens chicken breasts, veal escalopes and pork steaks to an even thickness for faster, more consistent cooking. Works best on chilled meat, which holds its shape better during pounding. Always work on a solid chopping board and cover the meat with plastic wrap to avoid tearing the surface. The weight and flat base also make it the right tool for smash burgers, pressing the patty firmly onto a hot flat surface to maximise the crust.

Why Choose This Tenderiser

The one-piece stainless steel construction means there are no wooden parts to crack or handles to loosen, and it is fully dishwasher safe. The 800g weight makes it noticeably more effective per strike than lighter mallets, and the smooth base leaves a clean, even surface on the meat. If you also need a spiked face for breaking down tougher cuts, the beechwood and aluminium mallet covers both jobs in one tool.

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FAQs

What is the difference between this and the beechwood mallet?
This tenderiser is a single heavy piece of stainless steel with a smooth flat base, suited to flattening and pounding. It is dishwasher safe and has no wooden parts. The beechwood mallet has both a smooth face and a spiked face, making it the better choice if you also need to tenderise tougher cuts by breaking down muscle fibres.
What meat is it best suited to?
Chicken breast, veal escalopes, pork loin steaks, and any cut that needs flattening to an even thickness before cooking. Also suited to smash burgers. Works best on chilled meat.
Is it dishwasher safe?
Yes. Stainless steel construction, fully dishwasher safe. Wash in warm soapy water or put it in the dishwasher.

Product Information

Product Specifications
Material 18/10 stainless steel
Height 11cm
Base diameter 8.5cm
Weight 800g
Material Stainless Steel
Colour Silver
Country of origin Italy
Warranty

This product does not come with a specific manufacturer warranty.

What's in the Box
  • 1x Stainless Steel Meat Beater
Care Instructions
  • Dishwasher safe

Support, Shipping & Returns

Service & Support

Support hours:
Monday to Thursday, 9am to 5pm. Friday, 9am to 3pm.
Closed Saturdays, Sundays and bank holidays.

Phone: +44 (0)1706 224790

Email: info@pasta.kitchen

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Shipping

Free standard UK delivery on orders over £60 (exclusions apply). Orders are dispatched within 1-2 working days.

Tracked next-day delivery options are available at checkout.

Read our full shipping and delivery policy

Returns

Start a return online within 30 days of delivery via our returns portal. You’ll need your order number and email address, and items should be unused and in their original packaging.

Full eligibility, non-returnable items and refund timings are covered in our returns and refund policy, or email us at info@pasta.kitchen if you need help.

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