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The Marcato Ravioli Tablet is a ravioli-making board that produces 10 filled ravioli at 50 x 50mm per batch. The base is anodised aluminium alloy with a removable polycarbonate cutting surface, and an anodised aluminium rolling pin is included for sealing and scoring the ravioli, which you then pull apart by hand. Part of Marcato's Design line. Made in Italy.
Lay a sheet of pasta over the tablet, add your filling to each pocket, lay a second sheet on top, then roll the included rolling pin firmly across the surface. The rolling pin seals the edges and presses the sheet down onto the raised ridges of the polycarbonate cutting surface, scoring through the pasta along the ravioli edges rather than cutting it free. The sheet comes out in one piece, with the ravioli held together at the scored lines, so you pull them apart by hand afterward. Because nothing drops loose on its own, you stay in control of when each ravioli separates, which makes the tablet easier to work with than a design that lets them fall away as you go. The recommended pasta sheet thickness is approximately 1.5mm, which corresponds to position 6 on the Atlas or Atlas+ adjustment dial.
The base is anodised aluminium alloy, food-safe with no metal release onto the dough. The cutting surface is transparent food-grade polycarbonate, which lifts out for cleaning. The included rolling pin is anodised aluminium.
The tablet produces consistently sized, evenly sealed ravioli in a single rolling motion, and because the sheet stays in one piece until you pull it apart, nothing drops loose or gets misshapen while you're still rolling. The anodised aluminium base is weighted enough to stay stable on the worktop during rolling, and the removable polycarbonate surface makes cleaning straightforward. It pairs naturally with any Atlas+ or Atlas pasta machine using a sheet rolled to approximately 1.5mm.
See all Atlas+ pasta machines, the full Marcato pasta machine range, and all ravioli and filled pasta tools.
A copy of the instruction manual can be downloaded from the Marcato website.
Support hours:
Monday to Thursday, 9am to 5pm. Friday, 9am to 3pm.
Closed Saturdays, Sundays and bank holidays.
Phone: +44 (0)1706 224790
Email: info@pasta.kitchen
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Free standard UK delivery on orders over £60 (exclusions apply). Orders are dispatched within 1-2 working days.
Tracked next-day delivery options are available at checkout.
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