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The Marcato Flower Ravioli Stamp is designed for home cooks and pasta lovers who want beautifully shaped ravioli with minimal effort. Its rounded, petal-style edges create a soft, decorative finish that looks as good on the plate as it does in the making.
This stamp is ideal for classic filled pasta where presentation matters just as much as flavour.
Flower-shaped ravioli cutter with rounded edges
Size: 50mm diameter
The stamp body is crafted from solid aluminium to ensure a clean, precise cut through fresh pasta sheets. The spring-operated ejection mechanism presses the filling evenly, helping form a consistent, well-sealed ravioli every time.
The ergonomic handle is made from solid Canaletto walnut wood, finished with natural wax and laser engraving. It sits comfortably in the hand, offering control and stability during repetitive use.
Finished in a distinctive Champagne colour, achieved through an anodic oxidation process for durability and long-lasting appearance.
Made in Italy
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The Marcato Flower Ravioli Stamp is designed for home cooks and pasta lovers who want beautifully shaped ravioli with minimal effort. Its rounded, petal-style edges create a soft, decorative finish that looks as good on the plate as it does in the making.
This stamp is ideal for classic filled pasta where presentation matters just as much as flavour.
Flower-shaped ravioli cutter with rounded edges
Size: 50mm diameter
The stamp body is crafted from solid aluminium to ensure a clean, precise cut through fresh pasta sheets. The spring-operated ejection mechanism presses the filling evenly, helping form a consistent, well-sealed ravioli every time.
The ergonomic handle is made from solid Canaletto walnut wood, finished with natural wax and laser engraving. It sits comfortably in the hand, offering control and stability during repetitive use.
Finished in a distinctive Champagne colour, achieved through an anodic oxidation process for durability and long-lasting appearance.
Made in Italy