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This collection covers chopping boards and cutting boards for everyday kitchen prep, serving and slicer use, the kind that go from the worktop to the table when a board of charcuterie or cheese is doing the talking. Most are Berkel accessories: an acacia wood board and a B-Paper board for general prep and serving, plus dedicated boards that attach directly to the Home Line Plus and Red Line slicers. There's also a beechwood salami board from Eppicotispai for anyone after a charcuterie board outside the Berkel range.
For knives to use alongside your chopping board, see the Berkel kitchen knives range. For serving boards and table accessories, see serveware and boards.
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