Marcato Atlas 150 Bigoli Attachment (3.5mm)

Marcato Atlas 150 Bigoli Attachment 

The Bigoli attachment produces long, thick pasta resembling spaghetti but with an obvious roughness. 

Bigoli is traditionally made from buckwheat flour, but in more recent years it is typically made from whole wheat flour. As a result of it's roughness, it is usually enjoyed with either a thick/ meat sauce, with one of the most popular being a duck ragu.

Bigoli is a type of pasta with a circular diameter of approx. 3.5 mm. The recommended thickness of the pasta sheet is position 2 on the adjustment knob of the pasta machine.

You can use it by hand, with the handle, or with the Pastadrive motor (sold separately).

Atlas 150 Accessories are made with chrome-plated steel and anodised aluminium alloy rollers. As a result, no metals are released onto the pasta, providing you with a product that is 100% healthy and wholesome.

Use & Care

Accessories can be easily attached to Atlas 150 and can be used with the Pastadrive motor* to make your work faster.
(*for safety reasons the motor cannot be used for mafaldine, pappardelle and reginette shapes). 

Important:
1. Do not use in the dishwasher
2. Do not clean with metal objects
3. Clean with a toothpick or a small brush

Materials: Chrome-plated steel - rollers: anodised aluminium alloy

Made in Italy

We apologise, but Marcato brand products are not currently offered for sale in the USA.

We’ve put together the product information to help make your shopping experience on pasta.kitchen as smooth as possible.
While we do our best to keep everything accurate and up to date, it’s always a good idea to check the packaging and labels before using a product, as ingredients and details can sometimes change.